RATIONAL, the leading German brand for commercial cooking systems is presenting at the FHA HoReCa 2022 – a platform that brings together leading foodservice & hospitality suppliers to meet the fast-growing demand of food & hospitality industry in the region. Displaying its latest cooking systems iCombi Pro and iVario Pro for the first time at a big forum like FHA HoReCa, RATIONAL has setup up a state-of-the-art booth to create a truly immersive experience for the visitors.

Showcasing live-cooking sessions continuously in their Arena section, the booth from RATIONAL has a massive LED Display to create an engaging experience for even the passing-by visitors. The booth furthermore features dedicated sections, viz. Restaurant, Catering, and Accessories & Self-Cleaning Function in the iCombi Pro. The Restaurant and Catering sections present how the two new-age cooking systems can provide solutions to individual target groups basis their requirements for À la carte-based food preparation or large-scale food production. ConnectedCooking is also an integral part of their booth showcase where all their cooking system are connected to it. ConnectedCooking is a free digital solution from RATIONAL to network and manage their cooking systems using the mobile app or the website platform. It can be used for creating the recipe and cooking programs, automatically distributing software updates to all integrated RATIONAL units with just one click.

Speaking about presenting at FHA HoReCa 2022, Miguel Lamberti, managing director – RATIONAL Cooking Systems, Singapore, said, "We are excited to present our latest cooking systems - iCombi Pro and iVario Pro at the vital platform FHA HoReCa 2022. The event held after a long hiatus induced by the Covid-19 pandemic is seeing good visitor footfall, hinting that the hospitality and foodservice sectors are ready to revolutionize with modern technology. We are excited to be here at the right time. Our strategically developed booth further helps us to showcase and highlight the different possibilities that our futuristic cooking systems offer."