Pride of Cows donates Premium Ghee for Ayodhya Ram Temple Ceremony

Pride of Cows - Single Origin Milk brand of Parag Milk Foods renowned for its unwavering commitment to premium quality dairy products made a substantial donation of premium ghee to The Tirumala Tirupati Devasthanams (TTD). This noteworthy contribution supports TTD's initiative to provide ‘Srivari’ laddus, each weighing 25 grams, for the consecration ceremony of the Ayodhya Ram Mandir. With a heritage of 300 years, 'Srivari laddu' prasadam will be distributed among participating devotees and esteemed guests on 22 January, this year.

"We are delighted to contribute our premium ghee to The Tirumala Tirupati Devasthanams for the consecration of the Ayodhya Ram Temple, which will enhance the preparation of Srivari's laddus. This is a testament to our dedication towards heritage and a goodwill gesture to the devotees at the Ayodhya ‘Pran Pratishtha’ event," said Devendra Shah, chairman at Parag Milk Foods.

The Ayodhya Ram Temple holds immense significance for millions of people, and Pride of Cows is honored to contribute high-quality ghee for the preparation of these laddus. This contribution reflects Pride of Cows' commitment to giving back to the community and being an integral part of cultural celebrations.